\n\t\tDiscovering the<\/span>Terroir<\/h2>\n\t\t<\/span>\n\t\tThe terroir is a limited geographical space where a human community built in the course of history, a collective of intellectual knowledge production, based on a system of `interactions between physical and biological environment and a series of human factors, within which the socio-technical itineraries put in the game reveal an originality, uniqueness and give a reputation to generate a product from this terroir.<\/p>\n<\/div>\n\t<\/div> [\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1661423328330{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;background-color: #ffffff !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column][vc_single_image image=”4195″ img_size=”full” alignment=”center” css=”.vc_custom_1661423262785{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1661423412701{padding-top: 7em !important;padding-bottom: 7em !important;}”][vc_column][vc_row_inner][vc_column_inner width=”1\/6″][\/vc_column_inner][vc_column_inner width=”2\/3″][vc_single_image image=”3906″ img_size=”full” alignment=”center”]\n\t
\n\t\t<\/span>\n\t\tPiemonte, the territory between the Langhe, Monferrato and Roero born where my \u201cVinery Experience\u201d. The wines come from grapes coming from about 12 hectares of vineyards located in the territory of La Morra, Treiso, Castagnito, Canale, Corneliano e Santo Stefano Belbo.<\/p>\n<\/div>\n\t<\/div> [\/vc_column_inner][vc_column_inner width=”1\/6″][\/vc_column_inner][\/vc_row_inner]\n\t
\n\t\t\n\t\t\t ![\"\"](\"https:\/\/www.gabrielescaglione.it\/wp-content\/uploads\/2022\/08\/la-morra.jpg\")
<\/div>La Morra<\/h4>- Clay-limestone Elveziano. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div>
![\"\"](\"https:\/\/www.gabrielescaglione.it\/wp-content\/uploads\/2022\/08\/mappa3.png\")
<\/div>Treiso<\/h4>- Compact gray marls, alternating with layers of sand. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique.<\/li>
- LATITUDE<\/span>44\u00b0 41' 22'' N<\/li>
- LONGITUDE<\/span>8\u00b0 5' 13'' E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div>
![\"\"](\"https:\/\/www.gabrielescaglione.it\/wp-content\/uploads\/2022\/08\/castagnito.png\")
<\/div>Castagnito<\/h4>- Clay-limestone of marine origin gray-whitish. Land and climate are the basis for the production of great red wines with long aging determine their character that makes\nthem unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Canale<\/h4>- The soil is of ancient origin, characterized by the 'Rocche' type sandy, friable, ocher. The marls astiane - the middle Pliocene period - that characterize the middle and upper slopes of this area provide an excellent environment for the production of wines austere, but a particularly refined and elegant with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b045\u2032N 8\u00b002\u2032E<\/li>
- LONGITUDE<\/span>07\u00b056\u20190\u201d96 E<\/li>
- WHEATER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>BARBERA<\/li><\/ul><\/div><\/div> <\/div>
Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div>
![\"\"](\"https:\/\/www.gabrielescaglione.it\/wp-content\/uploads\/2022\/08\/mappa-1.png\")
<\/div>Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
The terroir is a limited geographical space where a human community built in the course of history, a collective of intellectual knowledge production, based on a system of `interactions between physical and biological environment and a series of human factors, within which the socio-technical itineraries put in the game reveal an originality, uniqueness and give a reputation to generate a product from this terroir.<\/p>\n<\/div>\n\t<\/div> [\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1661423328330{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;background-color: #ffffff !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column][vc_single_image image=”4195″ img_size=”full” alignment=”center” css=”.vc_custom_1661423262785{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1661423412701{padding-top: 7em !important;padding-bottom: 7em !important;}”][vc_column][vc_row_inner][vc_column_inner width=”1\/6″][\/vc_column_inner][vc_column_inner width=”2\/3″][vc_single_image image=”3906″ img_size=”full” alignment=”center”]\n\t
Piemonte, the territory between the Langhe, Monferrato and Roero born where my \u201cVinery Experience\u201d. The wines come from grapes coming from about 12 hectares of vineyards located in the territory of La Morra, Treiso, Castagnito, Canale, Corneliano e Santo Stefano Belbo.<\/p>\n<\/div>\n\t<\/div> [\/vc_column_inner][vc_column_inner width=”1\/6″][\/vc_column_inner][\/vc_row_inner]\n\t
<\/div>La Morra<\/h4>- Clay-limestone Elveziano. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Treiso<\/h4>- Compact gray marls, alternating with layers of sand. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique.<\/li>
- LATITUDE<\/span>44\u00b0 41' 22'' N<\/li>
- LONGITUDE<\/span>8\u00b0 5' 13'' E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Castagnito<\/h4>- Clay-limestone of marine origin gray-whitish. Land and climate are the basis for the production of great red wines with long aging determine their character that makes\nthem unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Canale<\/h4>- The soil is of ancient origin, characterized by the 'Rocche' type sandy, friable, ocher. The marls astiane - the middle Pliocene period - that characterize the middle and upper slopes of this area provide an excellent environment for the production of wines austere, but a particularly refined and elegant with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b045\u2032N 8\u00b002\u2032E<\/li>
- LONGITUDE<\/span>07\u00b056\u20190\u201d96 E<\/li>
- WHEATER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>BARBERA<\/li><\/ul><\/div><\/div> <\/div>
Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div> <\/div>
Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
<\/div>Treiso<\/h4>- Compact gray marls, alternating with layers of sand. Land and climate are the basis for the production of great red wines with long aging determine their character that makes them unique.<\/li>
- LATITUDE<\/span>44\u00b0 41' 22'' N<\/li>
- LONGITUDE<\/span>8\u00b0 5' 13'' E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Castagnito<\/h4>- Clay-limestone of marine origin gray-whitish. Land and climate are the basis for the production of great red wines with long aging determine their character that makes\nthem unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Canale<\/h4>- The soil is of ancient origin, characterized by the 'Rocche' type sandy, friable, ocher. The marls astiane - the middle Pliocene period - that characterize the middle and upper slopes of this area provide an excellent environment for the production of wines austere, but a particularly refined and elegant with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b045\u2032N 8\u00b002\u2032E<\/li>
- LONGITUDE<\/span>07\u00b056\u20190\u201d96 E<\/li>
- WHEATER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>BARBERA<\/li><\/ul><\/div><\/div> <\/div>
Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div> <\/div>
Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
<\/div>Castagnito<\/h4>- Clay-limestone of marine origin gray-whitish. Land and climate are the basis for the production of great red wines with long aging determine their character that makes\nthem unique.<\/li>
- LATITUDE<\/span>44\u00b045'23\"04 N<\/li>
- LONGITUDE<\/span>08\u00b01'56\"64 E<\/li>
- WEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>NEBBIOLO<\/li><\/ul><\/div><\/div> <\/div>
Canale<\/h4>- The soil is of ancient origin, characterized by the 'Rocche' type sandy, friable, ocher. The marls astiane - the middle Pliocene period - that characterize the middle and upper slopes of this area provide an excellent environment for the production of wines austere, but a particularly refined and elegant with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b045\u2032N 8\u00b002\u2032E<\/li>
- LONGITUDE<\/span>07\u00b056\u20190\u201d96 E<\/li>
- WHEATER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>BARBERA<\/li><\/ul><\/div><\/div> <\/div>
Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div> <\/div>
Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
<\/div>Canale<\/h4>- The soil is of ancient origin, characterized by the 'Rocche' type sandy, friable, ocher. The marls astiane - the middle Pliocene period - that characterize the middle and upper slopes of this area provide an excellent environment for the production of wines austere, but a particularly refined and elegant with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b045\u2032N 8\u00b002\u2032E<\/li>
- LONGITUDE<\/span>07\u00b056\u20190\u201d96 E<\/li>
- WHEATER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>BARBERA<\/li><\/ul><\/div><\/div> <\/div>
Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div> <\/div>
Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
<\/div>Corneliano<\/h4>- Sandy, calcareous \u2013 Clayet. The soil is of very ancient origin, characterized by the \u201cRocche\u201d (Sandy and friable). They constitute an excellent environment for the production of wines austere, but of particular finesse and elegance with floral and fruity notes.<\/li>
- LATITUDE<\/span>44\u00b044'13\"56 N<\/li>
- LONGITUDE<\/span>07\u00b057'29\"88 E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>ARNEIS<\/li><\/ul><\/div><\/div> <\/div>
Santo Stefano Belbo<\/h4>- Geological origin or tertiary Miocene, marine sedimentation. It is essentially characterized by light gray marl and sandstone (Langhiano - Serravaliano).<\/li>
- LATITUDE<\/span>44\u00b042\u2032N<\/li>
- LONGITUDE<\/span>8\u00b014\u2032E<\/li>
- WHEATHER<\/span>TEMPERATE<\/li>
- GRAPE VARIETY<\/span>MOSCATO<\/li><\/ul><\/div><\/div>\n\t\t\t<\/div>\n\t\t<\/div><\/div>\n\t\t
<\/div>